Viento Smooth Roast

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sweetness and hints of dark chocolate

Oberon Brazilian Arabica including Rainforest Alliance certified beans. Oberon coffee could be described as the Queen of Brazilian coffees; only the best and finest coffees from Brazil’s Cerrado region are used in Oberon.

The Cerrado region is located in the south-western part of the Minas Gerais state.
Roaster’s Notes.

This is a well-balanced blend resulting in a rounded full body with mild acidity, sweetness and hints of dark chocolate.

If brewed as a single espresso with 8g of coffee the resulting flavour profiles will be of dark chocolate with a smooth finish.

If brewed as a double espresso with steamed and texturised milk you will expect to experience notes of sweet almond with the aroma of vanilla on the palate and a creamy mouth feel and a lingering chocolate finish.