Catering equipment installation

At Delvado we pride ourselves in our high level of customer service. To ensure your project runs smoothly we will agree a suitable timetable with you and will project manage your installation to ensure minimum disruption. In order for us to do this we calculate the size of the area and any gas appliances to ensure that the extraction is sufficient to current regulations and interlocked to cooking appliances as required.

We realise that it is imperative that there is a minimal disruption to the running of your business and will make sure of this. We also make sure that all safety measures are put in place to ensure that care is taken of your staff and customers throughout any works.

All installations that Delvado carry out are fully compliant with IEE regulations, Code of Practice and British Standards. All our engineers are fully gas safety certified.

Our emphasis is always on customer satisfaction and, while of course the end result is key, we are very aware that reputations are built on the efficiency and professionalism of our installation team.

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